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Medium Plates
Silken Tofu (v)
Braised lotus, shimeji mushroom, Sichuan sauce
Stir-Fried Spicy Frog Legs
Sate, onion, bell peppers, Thai herb sauce
Crab Yellow Curry Noodle
​Egg, spring onion, Thai basil
Beef Short Rib Massaman Curry
Short rib curry, shallot, fresh coconut cream
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